Kiwi Green Fruit Preparation

Kiwi Green Fruit Preparation

Code: CF016782A Colour: Kiwi Green Declaration: Spirulina and Safflower concentrate Solubility: Water Format: Liquid Colour profile: Green Suggested Dosage: 0.1 – 0.2% Flavour Suggestion: Apple, Kiwi, lime, mint

Lime Green CL Ice Lollies, Slushies & Sorbets

lime green ice lolly

Code: NC019381A Colour: Lime Green CL Declaration: Colour: E160a (iii) or Natural Beta Carotene, E141 (ii) Copper Chlorophyllin Recommended Dosage: 0.05 – 0.1% Dosage in the picture: 0.1% Suggested Flavour: Lime

Curcumin Extract Drink

curcumin extract yellow lemon drink

Product Name: NC1050 Curcumin Extract Solubility: Water Format: Liquid pH: 3.5 – 7.0 Shade: Clear, Bright Yellow Related flavour notes: Lemon Dosage: 0.05 – 0.1% NB: Not stable to light.

FPS Meat application

Laboratory technician in a lab

This article is available as a more in-depth brochure available by contacting PLANT- EX FOOD PROTECTION SYSTEMS We aim to create natural antioxidants and preservatives that provide mostly clean label solutions for use in the food and beverages industry. -Able to source and supply products internationally, with ease, from trusted suppliers. -A wide range […]