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The Cupcake icing series: Malt Extract

Shade: Brown

Colour used: Malt Extract

Dosage: 0.6%

Dosage range: 0.5 – 0.8%

malt extract brown caramel icing cupcake
innovation naturally

Unit 7D, Access 18
Kings Weston Lane. Avonmouth.
Bristol. BS11 8HT

UK: +44 [0] 117 982 8464

TR: +90 332 342 4220 

PL: +48 884 000 246


E: sales@plant-ex.com

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