Sour Watermelon Marshmallow
Flavours used: Watermelon DEV019514NDosage: 0.3%Application: ConfectionaryResult: Soft Marshmallow with a hint of watermelonProfile: Aerated MarshmallowHeat Stability: YESLight stability: YES
Sour Apple Marshmallow
Flavours used: Apple TF018423NDosage: 0.3%Application: ConfectionaryResult: Soft Marshmallow withProfile: Aerated MarshmallowHeat Stability: YESLight stability: YES
Cheddar Vegan Cheese
Natural Flavouring (DEV017119A) Dosage: 0.4% Colour used: Safflower Extract CF015245A Dosage0.04% Application: Cheese Result: firm chedder cheese replacement Profile: In application, it grills nicely when in a sandwich, grated onto pasta or used in a creamy sauce. Heat Stability: YES Light stability: yes
Macadamia Biscuit
Flavours used: Macadamia DEV019377N Dosage: 0.5% Application: Bakery Result: reminiscent of macadamia Profile: Nutty Heat Stability: YES Light stability: Yes
Chocolate Caramel Biscuits
Werther’s Original style Flavour DEV019287N Dosage: 0.5% Application: Bakery (prebake) Result: Soft Caramel knots coming through Profile: Chocolate caramel biscuits Heat Stability: YES Light stability: YES Natural: YES
Pistachio Biscuit
Flavours used: Pistachio DEV018832A Dosage: 0.3% Colour used: Copper Chlorophyllin NC1413 Dosage: 0.2% Application: Bakery Result: light green biscuit with a hint of pistachio Profile: Green Pistachio Heat Stability: YES Light stability: YES
Pumpkin Spice Biscuit
Flavours used: Pumpkin Spice DEV019403N Dosage: 0.3% Application: Bakery Result: Great festive favorite Flavour Profile: Earthy / Fruity Pumpkin Spice Heat Stability: YES Light stability: YES
Halloween Squad Cookie
Flavours used: Gingerbread DEV019445A / Cinnamon (L) DEV016162N Extracts used: Purple Carrot NC0164 Dosage: Colour used: Paprika Extract NC1641 / Carbon black NC1532 Dosage: 0.3%-0.5% Application: Bakery / Icings Result: Scary Halloween Cookies Profile: Colourful cookies Heat Stability: YES Light stability: YES
The white ghost cookie
Flavours used: Gingerbread DEV019445A Dosage: 0.3% Colour used: Titanium Dioxide DEV012971A Dosage 0.2% Application: Bakery Result: Clean, light flavour profile Profile: White Ghost Heat Stability: YES Light Stability: YES
Green Ghost Cupcakes
Flavour used: Cinnamon DEV016162N Dosage: 0.3% Colour used: Copper Chlorophyllin NC1413 Dosage: 0.5% Application: Bakery Result: ‘’Scary’’ mummy cupcake with a light green colour Profile: Heat Stability: YES
